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Events
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Culinary enjoy
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In Nature Frankenhöhe, between Ansbach, Rothenburg o. d. T, Bad Windheim and Neustadt adAisch alternate meadows, woods and fields, hedges and fruit trees in delightful ways, and give the landscape a unique character. Especially marked is the Swiss franc amount, however, the dry and neglected, on which the Frankenhöhe-grown lambs. 13 Hüteschäfer from Nature have joined forces with restaurateurs and butchers to regional alliance 'Frankenhöhe-Lamb "together closed. Wherever you find the butterfly logo, you tasty "Frankenhöhe lamb" dishes. Animal-friendly farming and feeding, a maximum age of the Lambs 6 months, as well as professional processing guarantee highest quality and enjoyment.
The flyer you can download it here >>>>>
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Schlemmer weeks country inns in the autumn
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Fränkischer carp from surrounding ponds in the months with "r"
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Seasonal Specialties
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Asparagus
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Chanterelles
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